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Varieties: 50% Grenache & 50% Syrah. Age of vines: 10 years. Vinification: Grapes are handpicked, fully destemmed, vinified and aged in cement tanks. Bottling is done after 10 months ageing to preserve the fruity character.
Varieties: 50% Grenache & 50% Syrah. Age of vines: 10 years. Vinification: Grapes are handpicked, fully destemmed, vinified and aged in cement tanks. Bottling is done after 10 months ageing to preserve the fruity character.